Happy Birthday MOCA Jax!
05/21/08 • Posted in: Art, Downtown Jacksonville, Events, Reviews by Adrienne Moore 5 Comments »
Nobody throws a birthday party better than an art museum and nobody celebrates birthdays harder than cake makers.
Last Friday night I attended the celebration of MOCA Jacksonville’s fifth anniversary downtown. If you caught the previous post about this event, I mentioned that I would be assisting Chef Katie Dumphy of Tasteful Creations for the evening. I did just that. And ate a lot of cake, too.

Set-up was from 4 to 6 Friday afternoon. Of course it was pouring, but five of us arrived at the loading dock of the museum and managed to get everything inside with no problems. I went upstairs with boxes of cake and saw other chefs working on their masterpieces. I felt like I was at a Food Network Challenge. It was excellent.
After set-up, I went home and got ready for the party. I was able to bring two friends to also assist the chef, so we arrived back at the museum at 7:30. It had been completely transformed.
Hors d’oereves were being served downstairs and there was a dj and dance floor on the upper level. A station had been setup for guests to create their own party hat and decorate sugar cookies. Upstairs was full of people mingling and admiring cakes. All 12 of the cakes featured were complete masterpieces.


I loved all of the cakes, but my particular favorite (besides Chef Katie’s) was done by the chefs at Etiquette of Chocolate. Coincidentally, I had just gone to Etiquette of Chocolate with my family a couple nights before the event to check out the shop and meet the chefs.
The Etiquette of Chocolate cake is pictured below. Each level of the cake was dedicated to a different artist. The artist’s name was written on the layer next to his design. Of the five layers, my favorites were Warhol and Murakami. The cake was a true piece of art.

Chef Katie’s cake was a contemporary abstract design. It was well executed and very colorful. The cake was chocolate with cheesecake swirls. It was the most delicious cake that I tasted all night.


The evening concluded with the awards ceremony followed by some song requests I was dying to hear and dancing. By midnight we were all packed up and ready to go. I had a most excellent time and recommend the party next year!
Here’s to five years for the MOCA downtown! Cheers!







While I agree that Etiquette of Chocolate cake was the most beautiful and well executed cake of the evening, I have to say, it was also the MOST tasty cake of the evening too! I mean come on can you really compete with champagne or cookies and cream icing…..Cakes by Katie, Joey I think maybe you were a little bias :)
Adrienne posted this, she’s the one with the bias! She’s even in all the photos! Man.
Hehehe, Sorry for the mix-up, I thought I remembered only women at that booth! You missed a very tasty event :(
geesh…too bad it wasn’t just for people that actually
have a license/food permit and pay taxes on a
actual business……..
It was a fun event, but how about some pics of the actual winners? The Mondrian-inspired cake with the edible painting from Choux Designer Cakes was freaking awesome! Her little cupcakes rocked, too.
Edgewood’s cake was cool, and the cupcakes downstairs from Let Them Eat Cake…divine.